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17 Salad Dressings You Won’t Have to Worry About, Darling

food, 17 salad dressings you won’t have to worry about, darling

Having a batch of ready-made salad dressing can be the difference between a sad salad and a truly spectacular one that’s bursting with flavor. If you’re tired of making the same kale salad over and over again, it may be time to try something new. Consider whipping up a classic Caesar salad, whisking together a vinaigrette made with a burst of lemon juice or punchy hot sauce, or tossing your greens in a creamy horseradish dressing. Whichever way you go, keeping a jar or two of these sauces in your fridge means you’ll be able to quickly spruce up your salads, vegetables, and grains for easy, delicious meals whenever you’d like.

food, 17 salad dressings you won’t have to worry about, darling

Basic French Vinaigrette

This classic vinaigrette is delicious as is, but it’s also a great template for adding in spices, alliums, and fresh herbs. For more inspiration, head over to our salad dressing primer. See recipe.

food, 17 salad dressings you won’t have to worry about, darling

All Green Salad With Citrus Vinaigrette

The combination of fresh orange juice, red wine vinegar, lemon zest, and honey make this a punchy salad dressing with just enough sweetness. Toss it with avocado, cucumbers, and lettuces—each bite is creamy, crunchy, and satisfying. See recipe.

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Silken Tofu Isn’t Just a Protein—It’s a Sauce

Cookbook author Bryant Terry’s ginger dressing gets its luscious, silky texture from tofu. Though it’s excellent on salads, you can also treat it as a dip or drizzle it over grilled or roasted vegetables. See recipe.

food, 17 salad dressings you won’t have to worry about, darling

Arugula and Persimmon Salad with Pistachio Vinaigrette

A handful of pistachios lends this vinaigrette a rich, nutty flavor. To make it, simply blitz together everything in your blender. See recipe.

food, 17 salad dressings you won’t have to worry about, darling

Why Your Slow Cooker Is the Key to a Stress-Free Dinner Party

Use this pickled peppercorn dressing on sturdy greens, or pair with slow-cooked meats or roasted cauliflower. See recipe.

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Big Beans and Tomato Vinaigrette

This refreshing vinaigrette with red wine vinegar, garlic, and tomatoes is best enjoyed at the height of summer. After you purée tomatoes, you’ll stir in garlic and let it steep for 20 minutes—just long enough to get all the flavor without too much bite. See recipe.

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Bibb Lettuce, Chicken, and Cherry Salad With Creamy Horseradish Dressing

This velvety dressing gets a kick from two tablespoons of prepared horseradish and brightness from fresh lime juice, while mayonnaise gives it an ultra-creamy texture. See recipe.

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Caesar Salad

Parmesan, anchovies, and garlic make this a deeply savory and satisfying dressing. Use it to make a classic Caesar salad or incorporate it into a sandwich. See recipe.

food, 17 salad dressings you won’t have to worry about, darling

Tangy Beet Cashew Dressing With Chile

To make this vivid pink dressing, cookbook author Amy Chaplin blends sweet, raw beets with cashew butter and red chiles. The dressing will thicken as it sits—thin it out with a little water if needed. See recipe.

a bowl of food on a plate

Black-Eyed Pea Salad With Hot Sauce Vinaigrette

If you love hot sauce, then this is the vinaigrette for you. Fresh garlic, apple cider vinegar, mustard, hot sauce, and a teaspoon of honey make this a sharp dressing that partners well with creamy beans salads. See recipe.

food, 17 salad dressings you won’t have to worry about, darling

Basic Lemon Vinaigrette

Don’t believe anyone who claims that every single vinaigrette recipe should have one part acid to three parts oil. This more assertive ratio brings a lot more flavor to the table. See recipe.

food, 17 salad dressings you won’t have to worry about, darling

Five-Bean Salad with Smoked Paprika Vinaigrette

Smoked paprika and cayenne bring the heat in this seasoned vinaigrette. Pair it with marcona almonds, fresh parsley, and celery for a salad that’s fresh, crunchy, and just a little bit spiced. See recipe.

food, 17 salad dressings you won’t have to worry about, darling

Ranch Dressing

Classic ranch dressing has a secret: it’s really not that hard to make a good one at home. Just use fresh garlic and herbs, and you’ll never buy bottled again. See recipe.

food, 17 salad dressings you won’t have to worry about, darling

Whole Roasted Cabbage With Grapefruit and Campari Salsa

This may sound wild, but you can make a really special salad dressing by adding a bit of bittersweet Campari to the mix. See recipe.

food, 17 salad dressings you won’t have to worry about, darling

Russian Dressing

The difference between Thousand Island and Russian dressing? This sauce doesn’t use pickle relish and ups the spice, making it more potent. See recipe.

a plate of food on a table

This Creole Caesar Salad Packs In Every Taste of Summer

This take on Caesar dressing brings together bell pepper, chopped celery, mayo, garlic, brown sugar, and cayenne for a bit of a kick. See recipe.

food, 17 salad dressings you won’t have to worry about, darling

Creamy Vinaigrette for Salads

This salad dressing gets its luscious texture from heavy cream. Because of its subtlety, this vinaigrette can be flavored easily with fresh herbs like mint, chives, or chervil. See recipe.

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