Air-Fryer Potato Wedges

food, air-fryer potato wedges

Roasted Parmesan Potato Wedges Exps Tohdj22 27564 B08 04 7b V2 Based On

I love these air-fryer potato wedges because the outside gets golden brown and crispy while the interior stays fluffy and tender. Try them with steak, roasts or even burgers. —Linda Rock, Stratford, Wisconsin Total Time

Prep: 10 min. Cook: 15 min.


6 servings


  • 4 russet potatoes (about 2 pounds)
  • 2 teaspoons canola oil
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon dried basil
  • 1 teaspoon seasoned salt
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • Prepared pesto, optional

image/svg+xml Text Ingredients View Recipe


  1. Preheat air fryer to 400°. Cut each potato lengthwise in half. Cut each half into 3 wedges. In a large bowl, drizzle potatoes with oil; toss to coat. Combine the remaining ingredients. Add to potatoes; toss to coat.
  2. In batches, arrange potatoes in a single layer on greased tray in air-fryer basket. Cook until golden brown and tender, 15-20 minutes. If desired, serve with pesto.

Air-Fryer Potato Wedges Tips

Why are my air-fryer potato wedges not crispy?

Every air fryer works a little differently, so if your potato wedges aren’t crispy enough, check your appliance’s recommended timing and temperatures. Also, make sure to place wedges in a single row in your air fryer basket. Preheating your air fryer before adding your first batch can also help achieve crispier results. Check out more of our favorite air fryer cooking tips.

How do you store air-fryer potato wedges?

It’s best to eat these air-fryer potato wedges fresh and hot, but they should last 3-4 days in a sealed bag or container in the fridge. Simply throw them back into the air fryer for a few minutes to reheat. Here’s how long lots of other leftovers will last.

What can you serve with air-fryer potato wedges?

These potato wedges are the perfect side to one of our classic burger recipes, or as a part of your family’s favorite fish fry.

—Maggie Knoebel, Taste of Home Associate Recipe Editor/Tester Air Fryer Cook Times In our testing, we find cook times vary dramatically between brands of air fryers. As a result, we give wider than normal ranges on suggested cook times. Begin checking at the first time listed and adjust as needed.

Nutrition Facts

4 wedges: 152 calories, 4g fat (1g saturated fat), 6mg cholesterol, 382mg sodium, 26g carbohydrate (1g sugars, 3g fiber), 5g protein. Diabetic Exchanges: 2 starch, 1/2 fat.

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