Cooking

Garlic Bread Bites

food, garlic bread bites

Garlic Mozzarella Bread Bites Exps Rc20 255377 B09 09 3b 3

These garlic bread bites are ridiculously easy to make and insanely tasty! To make them extra cheesy, sprinkle the tops with more mozzarella cheese after taking them out of the oven the second time, and then return them to the oven until the cheese is melted. Serve with your favorite dipping sauce. —Anna Bowden, Littleton, Colorado Total Time

Prep/Total Time: 30 min.

Makes

1 dozen

Ingredients

  • 1-1/2 cups shredded part-skim mozzarella cheese
  • 3 ounces cream cheese, softened
  • 1 large egg, room temperature
  • 1 cup almond flour
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • TOPPING:
  • 2 tablespoons unsalted butter, melted
  • 1-1/2 teaspoons minced garlic
  • Prepared pesto, optional

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Directions

  1. Preheat oven to 400°. In a microwave-safe bowl, combine mozzarella cheese and cream cheese; microwave, covered, on high until melted, 30-60 seconds. Stir until smooth. Stir in egg. In another bowl, mix almond flour and seasonings; stir into cheese mixture until combined (mixture will be thick).
  2. With wet hands, shape into 12 balls. Place 1 in. apart on a parchment-lined baking sheet. Bake for 12 minutes. Combine butter and garlic; brush over rolls. Bake until light brown, 2-4 minutes longer. Let cool 5 minutes before serving. If desired, serve with prepared pesto.

Nutrition Facts

1 appetizer: 144 calories, 12g fat (5g saturated fat), 37mg cholesterol, 224mg sodium, 4g carbohydrate (1g sugars, 1g fiber), 6g protein.

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