Pulled Pork Mac And Cheese

Pulled Pork Mac And Cheese is an easy dinner that’s a great way to make use of leftover pulled pork! This casserole is cheesy, tangy and delicious!

Pulled Pork Mac And Cheese Recipe From Val’s Kitchen

Pulled Pork Mac And Cheese

Creamy homemade mac and cheese pairs perfectly with tangy pulled pork! This casserole is sure to bring a smile to everyone’s face, whether it be a family dinner, potluck or tailgating! No leftover pulled pork on hand? No worries! The recipe works just as well with storebought pulled pork. Here’s how to make it.

This recipe makes 6-8 servings.

Equipment Needed

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Pulled Pork Mac And Cheese Recipe From Val’s Kitchen

Ingredients

• 2-4 cups leftover pulled pork (storebought pulled pork works too! Meal planning? Try my recipe for Instant Pot 3-Ingredient Pulled Pork!)
• 2 1/2 cups cooked elbow macaroni
• 2 cups shredded cheddar cheese
• 2 cups shredded colby jack cheese
• 2 cups milk
• 4 Tbs butter
• 1 tsp salt
• 1 tsp pepper
• 1 tbsp flour
• bbq sauce (for pork)

Pulled Pork Mac And Cheese Recipe From Val’s Kitchen

Instructions

Preheat the oven to 350 degrees f.  

Place half of the elbows, half of the butter, half of the cheese, half of the salt, half of the pepper and half of the flour into the casserole dish and mix together.

Place the second half of the elbows, butter, cheese, salt, pepper and flour into the casserole dish and combine.

Pour the milk into the casserole dish.

Cover the casserole dish with aluminum foil and cook for 30 minutes.

Remove the dish from oven.

Uncover the dish and stir.

Return the dish to the oven and bake for 15 minutes.

While the mac & cheese is baking, heat up the pulled pork and mix in bbq sauce to suit your taste.

Pulled Pork Mac And Cheese Recipe From Val’s Kitchen

Once the mac & cheese has finished baking, remove it from the oven.

Sprinkle the pulled pork on top of the mac & cheese.

Serve & enjoy!

Pulled Pork Mac And Cheese is an easy dinner that’s a great way to make use of leftover pulled pork! This casserole is cheesy, tangy and delicious! Pulled Pork Mac And Cheese Creamy homemade mac and cheese pairs perfectly with tangy pulled pork! This casserole is sure to bring a smile to everyone’s face, whether …

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© Valerie Gray, From Val’s Kitchen

The post Pulled Pork Mac And Cheese appeared first on From Val’s Kitchen.

Created in 2008, From Val’s Kitchen is a food blog that shares easy recipes, foods and cooking products that let you create a tasty meal without tons of time or special knowledge. My favorite recipes to share are pressure cooker recipes and air fryer recipes.